Friday, June 28, 2013

Roasted Beets with Feta

Recipe from http://www.foodnetwork.com/recipes/food-network-kitchens/roasted-beets-with-feta-recipe/index.html

Husband Friendliness: 5
Toddler Friendliness: 0 (nothing like some staining beet juice to play with!)

Prep: 10 mins     Cook: 20 mins    Total: 30 mins
2 servings

Baby beets!


Peel 6 small/4 medium beets and cut into 1/2-inch pieces. Toss with 1 tablespoon olive oil, 1 teaspoon salt, and pepper to taste on a baking sheet. Roast at 450 degrees F, stirring once or twice, until tender, 35 minutes. Transfer to a bowl; toss with 4 chopped scallions and 2 teaspoons lemon juice. Top with crumbled feta. 

Warning: don't toss with feta, it turns hot pink! Sprinkle on the top if you're tryingto  impress someone.


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